Description
Aroma: Citric and Refreshing
Flavour: flowers and citric fruits
Body: Dense
Retrogosto: Palatable and persistent
Roasted: Medium
Origin: Fazenda Santa Rita-Brazil- Serra do Caparao
Altitude: 1440 metres
Variety: Caparao Amarelo
Process: Natural
Origins
Surrounding the states of Minas Gerais and Espirito Santo in Brazil, Serra do Caparao is a place of lush fertility and natural beauty, with the famous Pico da Bandeira one of the highest parts of Brazil.
This is where our coffee comes from, where our friends at Fazenda Santa Rita cultivate the most delicious and tasteful coffee, with a unique flavour and the highest quality.
Uniqueness
Caparao Amarelo is a variety of coffee only cultivated in the Serra do Caparao. Being grown at an altitude of 1440 metres gives this coffee a very distinctive and unique flavour, with a delicate hint of flowers and a freshness of an orange.
Flavour
Caparao Amarelo has a dense body, with a delicate hint of flowers and citric fruits especially orange, and well-balanced acidity. Medium roasted for a pleasant and persistent finish
Ground
Suitable for French Press, Cafetiere, Paper filter
